Hello, I'm The Cozy Cauldron.
Hi, I'm Adrienne, the passionate baker behind The Cozy Cauldron. My own experience with food allergies ignited my passion for creating treats that everyone can savor, without worry. As a graduate of Escoffier's Plant-Based Culinary Arts program and a current student at Dallas College pursuing my Baking and Pastry degree, I bring both knowledge and creativity to my baking. I specialize in crafting mouthwatering vegan desserts that are free from common allergens, but never compromise on taste or texture. My dream is to become a leading research and development chef in the plant-based food industry, constantly innovating to bring you exciting new flavors and textures. Join me on this journey as we explore the delicious world of vegan baking! Follow me on social media for the latest updates and special offers.
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