Banana Pudding Layer Cake—a moist banana cake layered with creamy vanilla custard & nilla wafers, topped with homemade custard-flavored buttercream and more classic nilla wafers $40 for regular 2-layer, 4-inch cake (6 servings) $60 for a large 2-layer, 8-inch cake (12 servings) shelf life: cakes should be refrigerated immediately once received and consumed within 3 days for maximum freshness. allergen warning: allergens such as dairy, eggs, soy, wheat, and tree nuts are used in this kitchen. if you have severe allergies, i do not recommend my products even though i do my best not to cross-contaminate.